- Superfast reading – giving you an accurate readout in only 3 seconds
- Small probe tip – means you can use it on everything from joints to steaks, without releasing too much juice
ETI SuperFast Thermapen 3 Classic Food Thermometer
£49.99
They key to perfect BBQing, is making sure the food is done to your desired tenderness (or in the case of poultry, just that it’s safe to eat).
I religiously use my thermapen, having bought one back in 2011 – and it still works perfectly today.
Using this ensures that when I want a joint or cut to be brought off medium-rare, that I nail it every time.
